REISHI MEDICINE

SUSTAINABLY SOURCED. WILD HARVESTED. SUPPORTS AMAZONIAN COMMUNITIES.

Amazonian Wild Apothecary’s Reishi Tincture is made with fresh Reishi mushrooms harvested and sold for a fair wage by local farming communities near the Nanay River in the Peruvian Amazon.

The mushrooms are ground up and put through a double extraction process in local, cane sugar alcohol and then in water in order to maximize the active constituents of the final product.

The Reishi mushroom (Ganoderma lucidum) is a medicinal fungus that grows as a shelf mushroom on logs and stumps in many regions across the world. It has been used in Asian cultures for over 4,000 years. It brings balance to the individual by unifying the body, mind and spirit.

Medical studies have shown this mushroom has a wide variety of medicinal purposes and properties:

• adaptogenic

• antibacterial

• anti-tumor

• strengthens immune response

• liver tonic

• kidney tonic

• reduces cholesterol

• moderates blood sugar and pressure

For additional peer-reviewed literature on the medicinal properties of Reishi, visit this resource by Memorial-Sloan Kettering Cancer Center.

Dosage: A recommended dose is 15 drops taken 2-3 times daily. More or less can be taken depending on sensitivity and reason for use. AWA’s Reishi tincture works best when taken with Vitamin C, which supports the absorption of nutrients.

30ml / $30.00 usd

Your business supports sustainable livelihood options for communities of the Amazon!

+ These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, cure or treat or prevent any disease.